Early morning in Coma d’en Romeu.
“Coma d’en Romeu”
estate, the town of Porrera and its “Ermita de Sant Antoni”
in the background.
Return to Vineyards menu
Exposure
:
South, South-west at 400 mts.
Main variety
:
Cabernet Sauvignon
Geographical peculiarities in the area of Porrera, within the D.O.Q. Priorat, make our harvest to be usually carried out during the months of September and October, always round 2 weeks later than most other areas.
